Book now 01661 843 607

Menus Lunch, Dinner and Sunday

Take Away Menu

The Feathers Out is no longer available  

01661843607 call us during opening times or email your order to

You can use our online ordering system here to prebook your time slot for collection and enter in your food order in the special requests box.


SPECIAL OFFER – 2 Starters, 2 Mains and 2 Desserts including a bottle of Feathers Selection wine (red or white) £55

Pie of the week – cold £3.50 spiced mutton Scotch pie

Chip Shop
All served with hand cut chunky chips
Large North Shields haddock, mushy peas and our homemade tartare sauce £13
Small North Shields haddock mushy peas and our homemade tartare sauce £6.50
Battered halloumi fritters and sweet chili sauce £10

Feathers Classics
Small plates
Our charcuterie to share, sourdough, celeriac remoulade and cornichons £8

Salad of red wine pears, walnuts, chicory and Darling blue cheese £6 V (vg available)

Field mushrooms on toast with cider, garlic and parsley £5.50 V (vg available)


Pie of the week mash, greens and gravy. £10 (spiced mutton Scotch pie)

Steak, kidney and stout suet pudding, creamy mash and braised red cabbage £12

Roast cauliflower, spiced chickpeas and squash, green sauce and marinated feta £12 V (vg with no cheese)

Baked gratin of home cured salt cod and North Atlantic prawns with celeriac, sweet onions,  anchovies and pink fir potatoes, served with a little winter roots slaw. 13


Stocksfield apple and almond tart, Slaley cream £5

Sticky toffee pudding, toffee sauce, Slaley cream £5




Christmas food boxes (pick up Christmas eve 10-12am)