Book now 01661 843 607

Menus Lunch, Dinner and Sunday


Wine Course

Want to know more about wine? This 6 week course will guide you through how to choose better wine, and will start you on your journey of wine discovery. If you know what you like but want to understand why – then this is for you.

We will cover how to taste wine like a professional and look at all the major wine regions in a light-hearted and interesting way.

This course is for people who are new to wine tasting and just want to have a bit of fun learning more…

Our 6 week wine course beginning Feb 24th 7-8pm . Call us to book on 01661843607.

Culinary Quiz – we have these from time to time – so keep your eye out

A twist on tradition 
A pub quiz with a decadent difference. Join us for a three course set sumptuous feast followed by a festive foodie fun filled quiz.

Booking essential

Arrive 7pm

Dine 7.30pm

Quiz 8.30pm

Teams of four and the winners have their meal costs refunded. £22 per head includes three course set meal.

Regular events

Learn Spanish

Monday evenings from 7 till 8.30pm. Informal drop in sessions, to help you find your way around conversational Spanish. £7 per class or come to all seven £40. A relaxed environment with a supportive teacher.

Second Sunday of the Month Stargazing

every second Sunday of the Month.
This is for anyone who has ever looked up and enjoyed seeing stars! This time we will also be talking about the upcoming solar eclipse, how to view it, when and where.
Join us with local amateur Dave Woodford to view the lovely night sky from Hedley. Its for anyone and everyone, all ages and interests in astronomy. Admire the skies from the comfort of The Feathers Inn. Just turn up on the second Sunday of the month starting with the
It’s fun to do a bit of informal observing if the weather’s clear, and if it’s not clear then at least we all get to meet and chat with some like-minded people. You don’t need a telescope, but if you do bring one great and you may be able to offer help to others.

We look forward to seeing you and the stars – clear skies and cosy fires

Knit and Natter 

Every other Monday evening from 7pm

The Feathers Knit and Natter is looking for people who love crafts and all things home made. We are creative group of knitters and crocheters who get together on a regular basis to stitch and socialise. All Feathers Knit and Natter meetings are open to the public and are free of charge. So if you are interested in cocktails and crochet hooks then this could be for you.

Posted: January 21, 2015 4:17 pm

Green Wreath Making Evenings

Create a green wreath for your mantle or door this Christmas. Class dates are 9th, 10th, 16th, 17th December.
£38 Includes materials, tea, coffee and mince pie.

Learn how to make a festive wreath and take it home to enjoy.
The workshop price includes the wreath clamp, all the greenery (bring your own favourite things), dried oranges, pine cones and cinnamon sticks to decorate your creation and ribbon to finish it off.
Blazing log fires, twinkling candles, delicious mince pies and terrific atmosphere.

The price includes tea and coffee and of course mince pies and good company. It makes an ideal Christmas gift to share with someone or for yourself!

These very popular and are the perfect pre-christmas evening with friends and family. Workshops are at the pub from 7pm (Dec 10th afternoon event at 12 noon)

Posted: December 2, 2014 10:54 pm



Come join us for a fantastic evening of games, dancing, bingo fun for all the family! Heaps of cool prizes to be won and lush food on offer too.
Sausages (vegetarian and pork) in buns and juice for everyone.

5pm to 7:30pm – 28th October

£6.00 kids (under 15’s)
£8.00 Adults
Free for under 4’s

Book on 01661 843 607

Tuesday 1st October – Carruthers and Kent Wine Dinner
Yes, due to popular request by you all we are back up to the Feathers Inn on Tuesday 1st October for a food and wine matching night. Rhian and his team are preparing a multi course dinner to match some very interesting wines. Tickets are £50 per person and if anyone is coming from Gosforth there is a taxi laid on (additional cost, but only about £10 per person).
The taxi will leave Gosforth at 6.45pm and the dinner will start at 7.30pm

Food and wine of Puglia and Sicily
Taralli – organic sparkling Grillo.

Orechhiette with wild greens, garlic, chilli and anchovies – Sauvignon blanc.

Calzone de cipolla- caramelised red onion and grana Padano cheese pie – Nerello mascalese.

Friselle Salentine- crisp breads topped with heirloom tomatoes and our own 12 month air dried Hedley ham – Aglianico.

Tiella – Baked North Sea seafood with tomatoes, potatoes and rice – Grillo Catarrato blend.

Intorchiate- Almond biscuits with honey – Marsala

Posted: December 2, 2014 10:45 pm